Chocolate-Covered-Peanut-Butter-Pretzel Truffles

Karla December 20, 2011 1

Before December, I was frantically making lists of things to do, things to bake, recipes to try for the holiday season.  Now, that Christmas is a week away, I feel so overwhelmed that I don’t want to cook anything.  Hopefully, my funk will fade before Friday because I have lots of guests coming over for our annual Christmas Eve open house and I have lots to prepare.  If not, I’ll just make a quadruple batch of these chubby hubby truffles and I don’t think anyone will mind.  These are so good, in fact, that I had to make two batches in two days just to be sure to get a photo of them.  They go fast.  Fortunately, they are also a cinch to make.

One Comment »

  1. rina December 29, 2011 at 6:13 pm - Reply

    Yes they were good :) great party but lots of work :) Thank you :) I guess its a tradition at your house :)

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